My wife and I started gardening in Fukuoka (Japan) in 2003. There was nothing but muddy clayey sloping land. At the beginning we made several structure such as steps and paths, and planted turf, fruit trees, roses, herbs etc.
In 2010, we visited several famous English gardens, including Sissinghurst Castle Garden, Mottisfont Abbey Garden and Hidcote Manor Garden. We were shocked by the glory of those gardens. Since then, we have been trying to make small but glorious gardens by ourselves.
Allium triquetrum has begun to bloom in the bluebell garden. They have bell-shaped white flowers with thin green stripes. The English bluebells will also start to bloom in mid-April, creating a beautiful display of bluebells and whitebells.
The wild cherry blossoms are gradually coming into bloom, and spring is now in full swing. Acacia baileyana was covered in yellowish buds during the cold season, and though we had been eagerly awaiting its bloom, it has finally begun to flower, turning the garden a vivid yellow. There are still plenty of buds left, so full bloom is likely a little way off, but the bluebell garden has suddenly brightened up. It shines all the more brilliantly as it catches the morning sun rising from the summit of Itoshima Fuji (Kaya Mountain).
We mainly grow snowflakes in pots. It seems that the timing of when they start to bloom varies slightly depending on the pot. This year, they’ve started blooming a little later than usual. The sight of the white, bell-shaped flowers with green speckles is absolutely charming.
In the bluebell garden, the English bluebells are beginning to sprout and unfurl their leaves. I have been growing bluebells for many years, but whether it is due to the different climate compared to the UK, the soil, or the steep slope—I am not sure—some bulbs fail to thrive and eventually wither away. At this time of year, when they are sprouting, it is easy to see where the bulbs have disappeared, so I make a point of planting pot-grown seedlings in those spots. A video capturing this process was broadcast four years ago on the BBC gardening programme ‘Gardeners' World’. The YouTube video below also features that episode, so please do have a look. (Unfortunately, it cannot be viewed within the UK due to copyright restrictions.)
The plum blossoms are in bloom. It is the second fruit tree to flower after Japanese apricot in our garden. I planted two trees about twenty years ago, but one suddenly died a few years back, so now there is only one left. The variety is Santa Rosa, a plum with a delicious acidic flavour. Although the yield isn’t huge, it bears fruit every year and we enjoy eating it.
Yesterday, we visited the Fukuoka Flower Show 2026, which is currently being held at Fukuoka City Botanical Garden. Although the weather was rather unfortunate, with light rain setting in during the afternoon, the main events—such as the announcement of the garden competition results and the guided tours—took place in the morning under a patchy sun and were very well attended. Two garden designers were awarded gold medals. The show runs until the 26th. Please do take a look at the video, which showcases the competition gardens and the venue.
A long queue formed at the entrance 入場口には長い列ができていました
Members of the judging panel 審査委員の方々
Mr Dave Green, winner of the Gold Medal, and Mr Sinclair, the chairman of the judging panel (top), and his garden (bottom) ゴールドメダルを受賞したデイブグリーンさんと審査委員長のシンクレアさん(上)とその庭(下)
Ms Hiromi Fujii, winner of the Gold Medal, and Mr Sinclair, the chairman of the judging panel (top), and his garden (bottom) ゴールドメダルを受賞した藤井宏海さんと審査委員長のシンクレアさん(上)とその庭(下)
Chinese violet cress blooms here and there in the garden from March to April. It self-seeds and grows every year, producing beautiful purple flowers. The bright green leaves are lovely too. On fine days, several bees fly in to feed on the nectar.