My wife and I started gardening in Fukuoka (Japan) in 2003. There was nothing but muddy clayey sloping land. At the beginning we made several structure such as steps and paths, and planted turf, fruit trees, roses, herbs etc.
In 2010, we visited several famous English gardens, including Sissinghurst Castle Garden, Mottisfont Abbey Garden and Hidcote Manor Garden. We were shocked by the glory of those gardens. Since then, we have been trying to make small but glorious gardens by ourselves.
At the entrance to the potager garden, the new shoots of the golden holly are a beautiful golden colour. The foxgloves are still blooming beautifully, their flower spikes stretching upwards. We have finished harvesting the cabbages from the pentagonal raised bed, and the potatoes will soon be ready for harvesting. The California poppies continue to bloom with their vibrant yellow flowers. The asparagus has grown tall and leafy, and the harvest is now largely complete. The chamomile has finished flowering; we have cut it down, dried it, and are using it as mulch for the mini watermelons. The flax is bearing plenty of seed. We will soon be entering the rainy season, followed by the intense heat of midsummer.
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